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Is John Vidovich planning to sell off the valley’s lifeblood? Or is he just the newest water baron on the block?

When you first meet John Vidovich, everything from his ball cap to his dirty boots tells you he’s a farmer.

He certainly looks the part in his well-worn jeans and checkered shirts.

But this outwardly unassuming multimillionaire has become a lightning rod of controversy.

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Because, while he does farm thousands of acres of pistachios, almonds and grapes, many believe the only harvest Vidovich is truly interested in is water.

Water that he will take, critics fear, and eventually sell to Southern California cities.

In fact, his detractors call him the single greatest threat to Central Valley farming ever to come down the pike.

Not a chance. No way, according to Vidovich and his longtime associates.

First of all, the myriad laws and rules that govern water wouldn’t allow that to happen, they say.

Second, “I’m a farmer,” Vidovich says. “And I want to keep farming.”

The truth, as always, probably lies somewhere in between.

Author

CEO and editor Lois Henry has spent 30 years covering the San Joaquin Valley.

She was raised on a ranch east of Fresno and attended Fresno State where she majored in Journalism.

In Bakersfield she covered a variety of beats including the military, social services, the oil industry, city and county government and did a stint in Sacramento at The Californian’s capitol bureau.

Henry spent 10 years as a manager and was the lead editor for the paper’s many award-winning projects.

In 2007, she began a twice weekly, investigative column and was able to focus on one of her passions – water.

Valley residents innately understand the importance of water. Henry has helped develop that understanding by untangling the complicated knots of rights, lawsuits, contracts and deals by which water is moved and consumed.

She plans to continue that mission through SJV Water.

Henry lives with her husband, one dog and two very spoiled cats in Bakersfield.